In 2022, food exports for Argentina was 59.9 %. Though Argentina food exports fluctuated substantially in recent years, it tended to decrease through 1969 - 2022 period ending at 59.9 % in 2022.
The description is composed by our digital data assistant.Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
| Date | Value | Change, % |
|---|---|---|
| 2022 | 59.9 | 10.95% |
| 2021 | 54.0 | -16.77% |
| 2020 | 64.9 | 10.41% |
| 2019 | 58.8 | 7.92% |
| 2018 | 54.5 | -8.98% |
| 2017 | 59.8 | -4.82% |
| 2016 | 62.9 | 4.86% |
| 2015 | 59.9 | 10.29% |
| 2014 | 54.3 | -0.09% |
| 2013 | 54.4 | 4.28% |
| 2012 | 52.2 | 0.02% |
| 2011 | 52.2 |