In 2021, fat from fruits for Azerbaijan was 0.6 g per capita per day. Though Azerbaijan fat from fruits fluctuated substantially in recent years, it tended to increase through 2012 - 2021 period ending at 0.6 g per capita per day in 2021.
The description is composed by our digital data assistant.Excluding Wine
| Date | Value | Change, % |
|---|---|---|
| 2021 | 0.6 | -3.33% |
| 2020 | 0.6 | 5.26% |
| 2019 | 0.6 | 1.79% |
| 2018 | 0.6 | 30.23% |
| 2017 | 0.4 | -17.31% |
| 2016 | 0.5 | 6.12% |
| 2015 | 0.5 | -5.77% |
| 2014 | 0.5 | -3.70% |
| 2013 | 0.5 | -6.90% |
| 2012 | 0.6 | 34.88% |
| 2011 | 0.4 | 4.88% |
| 2010 | 0.4 |