Meat, with the bone in, of domestic or wild pigs (e.g. wild boars),whether fresh, chilled or frozen.

Production of pig meat (thousand tonnes)

197019902000200520102011201220132014201520162017201820192020
Brazil6141,0502,0102,7103,1953,2273,3303,3353,4003,5193,7003,7253,7633,9754,125
Mexico3177929069711,0341,0581,0901,1301,1351,1641,2111,2671,3211,4081,451
Argentina210223215279301331416442484522565621630655
Chile49261411498528584550520524508489534530574
Colombia8713376105197216239245267305343352383422440
Ecuador27108162187200205219208211214208210212214
Cuba949710098101110115119143144155157168
Dominican Republic1113618389104787973747677768281
Guatemala142231675960626262626262626262
Panama422213032343434363940444446
Haiti28333333333333333434343230
Honduras91091212131313121111111010
Uruguay2226201716171817141514131010
El Salvador11111188989777777
Bahamas, The0000000000000
Costa Rica7
Jamaica7
Nicaragua15
Peru4667
Trinidad and Tobago2
Venezuela4399126