In 2021, meat domestic supply for Cabo Verde was 23 thousand tonnes. Meat domestic supply of Cabo Verde increased from 16 thousand tonnes in 2012 to 23 thousand tonnes in 2021 growing at an average annual rate of 4.24%.
The description is composed by our digital data assistant.| Date | Value | Change, % |
|---|---|---|
| 2021 | 23 | 4.55% |
| 2020 | 22 | -4.35% |
| 2019 | 23 | -4.17% |
| 2018 | 24 | 4.35% |
| 2017 | 23 | 9.52% |
| 2016 | 21 | 10.53% |
| 2015 | 19 | 5.56% |
| 2014 | 18 | 5.88% |
| 2013 | 17 | 6.25% |
| 2012 | 16 | -5.88% |
| 2011 | 17 | -5.56% |
| 2010 | 18 |