Vegetables food supply

126.2 (kg per capita per year) in 2021

Canada vegetables food supply was at level of 126.2 kg per capita per year in 2021, up from 116.1 kg per capita per year previous year, this is a change of 8.67%.

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Date Value Change, %
2021 126.2 8.67%
2020 116.1 4.21%
2019 111.4 -2.24%
2018 114.0 -0.84%
2017 114.9 -2.88%
2016 118.3 0.76%
2015 117.4 -0.79%
2014 118.4 -0.47%
2013 118.9 -3.29%
2012 123.0 0.38%
2011 122.5 2.25%
2010 119.8