In 2021, total fat supply for Dominica was 83.1 g per capita per day. Though Dominica total fat supply fluctuated substantially in recent years, it tended to decrease through 2012 - 2021 period ending at 83.1 g per capita per day in 2021.
The description is composed by our digital data assistant.| Date | Value | Change, % |
|---|---|---|
| 2021 | 83.1 | -3.39% |
| 2020 | 86.0 | -3.95% |
| 2019 | 89.6 | 5.86% |
| 2018 | 84.6 | 2.59% |
| 2017 | 82.5 | -3.73% |
| 2016 | 85.7 | 2.32% |
| 2015 | 83.7 | -1.30% |
| 2014 | 84.8 | -4.23% |
| 2013 | 88.6 | 4.63% |
| 2012 | 84.7 | -6.99% |
| 2011 | 91.0 | -2.12% |
| 2010 | 93.0 |