In 2021, vegetable oils food supply for Honduras was 20.3 kg per capita per year. Vegetable oils food supply of Honduras increased from 16.4 kg per capita per year in 2012 to 20.3 kg per capita per year in 2021 growing at an average annual rate of 2.39%.
The description is composed by our digital data assistant.Date | Value | Change, % |
---|---|---|
2021 | 20.3 | 2.84% |
2020 | 19.7 | 3.85% |
2019 | 19.0 | 6.88% |
2018 | 17.7 | -0.06% |
2017 | 17.8 | 2.84% |
2016 | 17.3 | 1.83% |
2015 | 17.0 | -2.47% |
2014 | 17.4 | 3.82% |
2013 | 16.7 | 2.01% |
2012 | 16.4 | 0.49% |
2011 | 16.3 | 2.83% |
2010 | 15.9 |