In 1998, wheat production for Hungary was 5,000 thousand tonnes. Though Hungary wheat production fluctuated substantially in recent years, it tended to decrease through 1979 - 1998 period ending at 5,000 thousand tonnes in 1998.
The description is composed by our digital data assistant.Triticum spp.: common (T. aestivum) durum (T. durum) spelt (T. spelta). Common and durum wheat are the main types. Among common wheat, the main varieties are spring and winter, hard and soft, and red and white. At the national level, different varieties should be reported separately, reflecting their different uses. Used mainly for human food.
| Date | Value | Change, % |
|---|---|---|
| 1998 | 5,000 | -5.12% |
| 1997 | 5,270 | 35.13% |
| 1996 | 3,900 | -15.22% |
| 1995 | 4,600 | -5.35% |
| 1994 | 4,860 | 60.93% |
| 1993 | 3,020 | -12.31% |
| 1992 | 3,444 | -42.68% |
| 1991 | 6,008 | -2.48% |
| 1990 | 6,161 | -5.35% |
| 1989 | 6,509 | -6.68% |
| 1988 | 6,975 | 21.35% |
| 1987 | 5,748 |