In 2021, barley for food for Iceland was 10 thousand tonnes. Barley for food of Iceland increased from 1 thousand tonnes in 2010 to 10 thousand tonnes in 2021 growing at an average annual rate of 4.17%.
The description is composed by our digital data assistant.Default composition: 44 Barley, 45 Pot Barley, 46 Barley Pearled, 49 Malt, 50 Malt Extract; nutrient data only: 47 Bran of Barley, 48 Barley Flour and Grits
| Date | Value | Change, % |
|---|---|---|
| 2021 | 10 | 0.00% |
| 2020 | 10 | 66.67% |
| 2019 | 6 | 50.00% |
| 2018 | 4 | |
| 2017 | 0 | |
| 2016 | 0 | |
| 2013 | 0 | |
| 2012 | 0 | |
| 2011 | 0 | -100.00% |
| 2010 | 1 |