In 2021, starchy roots food supply for Ireland was 93.6 kg per capita per year. Though Ireland starchy roots food supply fluctuated substantially in recent years, it tended to decrease through 2012 - 2021 period ending at 93.6 kg per capita per year in 2021.
The description is composed by our digital data assistant.| Date | Value | Change, % |
|---|---|---|
| 2021 | 93.6 | 30.48% |
| 2020 | 71.7 | -14.56% |
| 2019 | 83.9 | 2.70% |
| 2018 | 81.7 | -0.89% |
| 2017 | 82.5 | -1.10% |
| 2016 | 83.4 | -3.00% |
| 2015 | 86.0 | -8.02% |
| 2014 | 93.5 | -7.21% |
| 2013 | 100.7 | 3.96% |
| 2012 | 96.9 | 2.61% |
| 2011 | 94.4 | -1.99% |
| 2010 | 96.3 |