In 2021, fat from fruits for North Macedonia was 0.6 g per capita per day. Though North Macedonia fat from fruits fluctuated substantially in recent years, it tended to increase through 2012 - 2021 period ending at 0.6 g per capita per day in 2021.
The description is composed by our digital data assistant.Excluding Wine
| Date | Value | Change, % |
|---|---|---|
| 2021 | 0.6 | -12.68% |
| 2020 | 0.7 | 5.97% |
| 2019 | 0.7 | -9.46% |
| 2018 | 0.7 | 27.59% |
| 2017 | 0.6 | -17.14% |
| 2016 | 0.7 | 6.06% |
| 2015 | 0.7 | 11.86% |
| 2014 | 0.6 | 0.00% |
| 2013 | 0.6 | 0.00% |
| 2012 | 0.6 | -11.94% |
| 2011 | 0.7 | 9.84% |
| 2010 | 0.6 |