In 2021, fat from fruits for Poland was 0.6 g per capita per day. Though Poland fat from fruits fluctuated substantially in recent years, it tended to increase through 2012 - 2021 period ending at 0.6 g per capita per day in 2021.
The description is composed by our digital data assistant.Excluding Wine
| Date | Value | Change, % |
|---|---|---|
| 2021 | 0.6 | -13.24% |
| 2020 | 0.7 | 23.64% |
| 2019 | 0.6 | -20.29% |
| 2018 | 0.7 | 35.29% |
| 2017 | 0.5 | 0.00% |
| 2016 | 0.5 | -3.77% |
| 2015 | 0.5 | 17.78% |
| 2014 | 0.5 | -4.26% |
| 2013 | 0.5 | 4.44% |
| 2012 | 0.5 | -4.26% |
| 2011 | 0.5 | 14.63% |
| 2010 | 0.4 |