In 2016, proteins consumption of rural population for Tyumen Region was 92.6 gram. Though Tyumen Region proteins consumption of rural population fluctuated substantially in recent years, it tended to increase through 2007 - 2016 period ending at 92.6 gram in 2016.
The description is composed by our digital data assistant.Indicator is based on the results of the sample survey of households' budgets. Daily average consumption of proteins, fats and carbonhydrates containing in basic food by households' members is calculated by dividing total quantity of nutrients consumed by the number of members that were actually present (fed) in the household during the survey period.
Date | Value | Change, % |
---|---|---|
2016 | 92.60 | 22.16% |
2015 | ||
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2005 |