Russian Federation wheat for food was at level of 20,077 thousand tonnes in 2021, up from 19,991 thousand tonnes previous year, this is a change of 0.43%.
The description is composed by our digital data assistant.Default composition: 15 Wheat, 16 Flour of Wheat, 18 Macaroni, 20 Bread, 21 Bulgur, 22 Pastry, 23 Starch of Wheat, 41 Breakfast Cereals, 110 Wafers; nutrient data only: 17 Bran of Wheat, 19 Germ of Wheat, 24 Gluten of Wheat, 114 Mixes and Doughs, 115 Food
Date | Value | Change, % |
---|---|---|
2021 | 20,077 | 0.43% |
2020 | 19,991 | 2.82% |
2019 | 19,443 | -0.11% |
2018 | 19,465 | -6.21% |
2017 | 20,754 | 0.72% |
2016 | 20,606 | 0.55% |
2015 | 20,493 | 5.86% |
2014 | 19,358 | 3.27% |
2013 | 18,745 | -2.40% |
2012 | 19,205 | 2.74% |
2011 | 18,692 | -1.90% |
2010 | 19,054 |