In 2021, vegetable oils food supply for Saint Vincent and the Grenadines was 14.6 kg per capita per year. Though Saint Vincent and the Grenadines vegetable oils food supply fluctuated substantially in recent years, it tended to increase through 2012 - 2021 period ending at 14.6 kg per capita per year in 2021.
The description is composed by our digital data assistant.| Date | Value | Change, % |
|---|---|---|
| 2021 | 14.6 | 19.57% |
| 2020 | 12.2 | 7.01% |
| 2019 | 11.4 | 5.75% |
| 2018 | 10.8 | -5.93% |
| 2017 | 11.5 | 3.33% |
| 2016 | 11.1 | 19.87% |
| 2015 | 9.3 | -7.21% |
| 2014 | 10.0 | 3.53% |
| 2013 | 9.6 | -4.17% |
| 2012 | 10.1 | -0.69% |
| 2011 | 10.1 | -5.77% |
| 2010 | 10.8 |