In 2021, starchy roots for food for Serbia was 346 thousand tonnes. Though Serbia starchy roots for food fluctuated substantially in recent years, it tended to decrease through 2012 - 2021 period ending at 346 thousand tonnes in 2021.
The description is composed by our digital data assistant.| Date | Value | Change, % |
|---|---|---|
| 2021 | 346 | 0.00% |
| 2020 | 346 | -6.49% |
| 2019 | 370 | 11.78% |
| 2018 | 331 | 1.22% |
| 2017 | 327 | -7.37% |
| 2016 | 353 | 5.06% |
| 2015 | 336 | 8.39% |
| 2014 | 310 | -15.07% |
| 2013 | 365 | -4.95% |
| 2012 | 384 | 0.26% |
| 2011 | 383 | -9.67% |
| 2010 | 424 |