Seychelles fruits food supply was at level of 170.5 kg per capita per year in 2021, up from 108.8 kg per capita per year previous year, this is a change of 56.67%.
The description is composed by our digital data assistant.Excluding Wine
| Date | Value | Change, % |
|---|---|---|
| 2021 | 170.5 | 56.67% |
| 2020 | 108.8 | 6.19% |
| 2019 | 102.5 | -6.65% |
| 2018 | 109.8 | -0.95% |
| 2017 | 110.8 | -2.44% |
| 2016 | 113.6 | 1.70% |
| 2015 | 111.7 | 12.39% |
| 2014 | 99.4 | 37.51% |
| 2013 | 72.3 | 16.19% |
| 2012 | 62.2 | -6.08% |
| 2011 | 66.2 | 30.19% |
| 2010 | 50.9 |