In 2021, wheat processed for Viet Nam was 295 thousand tonnes. Though Viet Nam wheat processed fluctuated substantially in recent years, it tended to increase through 2012 - 2021 period ending at 295 thousand tonnes in 2021.
The description is composed by our digital data assistant.Default composition: 15 Wheat, 16 Flour of Wheat, 18 Macaroni, 20 Bread, 21 Bulgur, 22 Pastry, 23 Starch of Wheat, 41 Breakfast Cereals, 110 Wafers; nutrient data only: 17 Bran of Wheat, 19 Germ of Wheat, 24 Gluten of Wheat, 114 Mixes and Doughs, 115 Food
| Date | Value | Change, % |
|---|---|---|
| 2021 | 295 | 22.92% |
| 2020 | 240 | 4.35% |
| 2019 | 230 | -9.80% |
| 2018 | 255 | -20.81% |
| 2017 | 322 | 5.23% |
| 2016 | 306 | 42.33% |
| 2015 | 215 | -20.96% |
| 2014 | 272 | 19.82% |
| 2013 | 227 | -11.67% |
| 2012 | 257 | -2.65% |
| 2011 | 264 | -3.30% |
| 2010 | 273 |