Algeria - Food production index
151.6
(index) in 2016
In 2016, food production index for Algeria was 151.6 index. Food production index of Algeria increased from 26.6 index in 1967 to 151.6 index in 2016 growing at an average annual rate of 4.13 %.
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Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.
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What is Algeria food production index?
| Date | Value | Change, % |
|---|---|---|
| 2016 | 151.6 | 0.41 % |
| 2015 | 151.0 | 5.96 % |
| 2014 | 142.5 | -13.58 % |
| 2013 | 164.9 | 10.18 % |
| 2012 | 149.7 | 3.87 % |
| 2011 | 144.1 | 10.60 % |
| 2010 | 130.3 | 6.65 % |
| 2009 | 122.2 | 20.94 % |
| 2008 | 101.0 | 6.17 % |
| 2007 | 95.2 | -10.64 % |
| 2006 | 106.5 | 7.85 % |
| 2005 | 98.7 |