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Bhutan - Primary vegetables yield

52,358 (hg per ha) in 2017

In 2017, primary vegetables yield for Bhutan was 52,358 hg per ha. Though Bhutan primary vegetables yield fluctuated substantially in recent years, it tended to decrease through 1968 - 2017 period ending at 52,358 hg per ha in 2017.

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What is Bhutan primary vegetables yield?

Date Value Change, %
2017 52,358 -5.18 %
2016 55,218 4.49 %
2015 52,846 57.81 %
2014 33,488 29.62 %
2013 25,835 -14.95 %
2012 30,377 46.88 %
2011 20,681 -27.74 %
2010 28,619 -20.31 %
2009 35,912 19.63 %
2008 30,018 -16.50 %
2007 35,949 -12.03 %
2006 40,863

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