In 2007, vegetable oils production for Brazil was 35 kg per person per year. Vegetable oils production of Brazil increased from 21 kg per person per year in 1992 to 35 kg per person per year in 2007 growing at an average annual rate of 18.68 %.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.