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China - Wheat for food

89,386 (thousand tonnes) in 2013

In 2013, wheat for food for China was 89,386 thousand tonnes. Wheat for food of China increased from 19,552 thousand tonnes in 1964 to 89,386 thousand tonnes in 2013 growing at an average annual rate of 3.27 %.

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What is wheat for food?

Default composition: 15 Wheat, 16 Flour of Wheat, 18 Macaroni, 20 Bread, 21 Bulgur, 22 Pastry, 23 Starch of Wheat, 41 Breakfast Cereals, 110 Wafers; nutrient data only: 17 Bran of Wheat, 19 Germ of Wheat, 24 Gluten of Wheat, 114 Mixes and Doughs, 115 Food

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What is China wheat for food?

Date Value Change, %
2013 89,386 0.76 %
2012 88,713 0.59 %
2011 88,194 1.52 %
2010 86,870 1.24 %
2009 85,806 -2.84 %
2008 88,311 -2.03 %
2007 90,137 -1.12 %
2006 91,161 0.14 %
2005 91,036 -0.35 %
2004 91,355 -0.22 %
2003 91,559 -1.27 %
2002 92,733