An error occured. Details Hide
You have unsaved pages. Restore Cancel

China - Protein from fish and seafood

8.4 (g per capita per day) in 2013

In 2013, protein from fish and seafood for China was 8.4 g per capita per day. Before protein from fish and seafood of China started to increase to reach a level of 8.4 g per capita per day in 2013, it went through a trough reaching a low of 1.4 g per capita per day in 1981.

The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›

Download our latest AGRICULTURE data brief

Download our one-page PDF full of live links to agriculture-related data, statistics, and dashboards from leading industry sources. From food security and prices to agricultural production and supply, gain direct access to key decision-making data.

What is China protein from fish and seafood?

Date Value Change, %
2013 8.4 -0.59 %
2012 8.4 4.20 %
2011 8.1 2.79 %
2010 7.9 2.74 %
2009 7.7 3.23 %
2008 7.4 5.24 %
2007 7.1 5.53 %
2006 6.7 3.40 %
2005 6.5 2.54 %
2004 6.3 3.95 %
2003 6.1 3.76 %
2002 5.9