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China - Protein from starchy roots

2.6 (g per capita per day) in 2013

In 2013, protein from starchy roots for China was 2.6 g per capita per day. Though China protein from starchy roots fluctuated substantially in recent years, it tended to decrease through 1964 - 2013 period ending at 2.6 g per capita per day in 2013.

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What is China protein from starchy roots?

Date Value Change, %
2013 2.6 -0.38 %
2012 2.6 -0.38 %
2011 2.7 0.38 %
2010 2.6 4.76 %
2009 2.5 -2.33 %
2008 2.6 7.05 %
2007 2.4 5.24 %
2006 2.3 -20.76 %
2005 2.9 -1.37 %
2004 2.9 6.16 %
2003 2.8 -1.08 %
2002 2.8