In 1998, gross value of food production for Comoros was 28.5 million US dollars. Though Comoros gross value of food production fluctuated substantially in recent years, it tended to increase through 1994 - 1998 period ending at 28.5 million US dollars in 1998.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
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