In 2013, bovine meat for food for Congo was 19 thousand tonnes. Though Congo bovine meat for food fluctuated substantially in recent years, it tended to increase through 1964 - 2013 period ending at 19 thousand tonnes in 2013.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
Default composition: 867 Cattle meat, 870 Meat-CattleBoneless(Beef and Veal), 872 Meat of Beef,Drd, Sltd,Smkd, 873 Meat Extracts, 874 Sausage Beef and Veal, 875 Preparations of Beef Meat, 876 Beef canned, 877 Homogen.Meat Prp., 947 Buffalo meat
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