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Democratic Republic of the Congo - Food exports as a share of merchandise exports

32.5 (%) in 1978

Democratic Republic of the Congo food exports was at level of 32.5 % in 1978, up from 27.9 % previous year.

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What is food exports?

Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).

What is Democratic Republic of the Congo food exports?

Date Value Change, %
1978 32.5 16.51 %
1977 27.9 8.71 %
1976 25.7 44.94 %
1975 17.7 47.72 %
1974 12.0 -12.28 %
1973 13.7 -2.67 %
1972 14.0 17.15 %
1970 12.0 -22.72 %
1965 15.5 -83.70 %
1962 95.2

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