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In 1986, food imports for Democratic Republic of the Congo was 20.6 %. Though Democratic Republic of the Congo food imports fluctuated substantially in recent years, it tended to increase through 1970 - 1986 period ending at 20.6 % in 1986.The description is composed by our digital data assistant.
Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).