Democratic Republic of the Congo - Fat from fish and seafood

0.4 (g per capita per day) in 2021

In 2021, fat from fish and seafood for Democratic Republic of the Congo was 0.4 g per capita per day. Fat from fish and seafood of Democratic Republic of the Congo fell gradually from 0.4 g per capita per day in 2012 to 0.4 g per capita per day in 2021.

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What is Democratic Republic of the Congo fat from fish and seafood?