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Dominican Republic - Citrus fruit yield

96,590 (hg per ha) in 2017

In 2017, citrus fruit yield for Dominican Republic was 96,590 hg per ha. Though Dominican Republic citrus fruit yield fluctuated substantially in recent years, it tended to decrease through 1998 - 2017 period ending at 96,590 hg per ha in 2017.

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What is Dominican Republic citrus fruit yield?

Date Value Change, %
2017 96,590 -8.73 %
2016 105,827 -3.78 %
2015 109,984 -9.89 %
2014 122,055 -3.07 %
2013 125,919 -6.23 %
2012 134,279 63.85 %
2011 81,954 -26.54 %
2010 111,560 28.40 %
2009 86,883 -11.76 %
2008 98,458 -14.47 %
2007 115,121 -17.93 %
2006 140,277