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Dominican Republic - Eggs for food

75 (thousand tonnes) in 2013

In 2013, eggs for food for Dominican Republic was 75 thousand tonnes. Eggs for food of Dominican Republic increased from 11 thousand tonnes in 1964 to 75 thousand tonnes in 2013 growing at an average annual rate of 5.02 %.

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What is Dominican Republic eggs for food?

Date Value Change, %
2013 75 -7.41 %
2012 81 2.53 %
2011 79 -4.82 %
2010 83 18.57 %
2009 70 7.69 %
2008 65 3.17 %
2007 63 -3.08 %
2006 65 14.04 %
2005 57 23.91 %
2004 46 -14.81 %
2003 54 -11.48 %
2002 61

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