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Dominican Republic - Meat for food

491 (thousand tonnes) in 2013

In 2013, meat for food for Dominican Republic was 491 thousand tonnes. Meat for food of Dominican Republic increased from 60 thousand tonnes in 1964 to 491 thousand tonnes in 2013 growing at an average annual rate of 4.69 %.

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What is Dominican Republic meat for food?

Date Value Change, %
2013 491 9.35 %
2012 449 -12.30 %
2011 512 -11.42 %
2010 578 6.45 %
2009 543 5.85 %
2008 513 -4.47 %
2007 537 3.07 %
2006 521 13.76 %
2005 458 25.48 %
2004 365 24.57 %
2003 293 -10.12 %
2002 326