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Ethiopia - Vegetables for food

1,694 (thousand tonnes) in 2013

In 2013, vegetables for food for Ethiopia was 1,694 thousand tonnes. Vegetables for food of Ethiopia increased from 665 thousand tonnes in 1994 to 1,694 thousand tonnes in 2013 growing at an average annual rate of 5.42 %.

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What is Ethiopia vegetables for food?

Date Value Change, %
2013 1,694 -2.36 %
2012 1,735 9.39 %
2011 1,586 -1.37 %
2010 1,608 24.65 %
2009 1,290 15.49 %
2008 1,117 12.26 %
2007 995 -10.76 %
2006 1,115 -9.35 %
2005 1,230 11.11 %
2004 1,107 20.07 %
2003 922 4.06 %
2002 886

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