In 2013, starchy roots food supply for India was 30.8 kg per capita per year. Starchy roots food supply of India increased from 10.6 kg per capita per year in 1964 to 30.8 kg per capita per year in 2013 growing at an average annual rate of 2.64 %.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
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