Indonesia - Fat from starchy roots

0.3 (g per capita per day) in 2021

In 2021, fat from starchy roots for Indonesia was 0.3 g per capita per day. Fat from starchy roots of Indonesia fell gradually from 0.5 g per capita per day in 2012 to 0.3 g per capita per day in 2021.

The description is composed by our digital data assistant.

Download our latest AGRICULTURE data brief

The Agriculture Data Brief spans land use, machinery, and fertilizers to agricultural production, trade, and forecasts, providing you with the latest data and insights developed using recognized data sources to support your analysis.

Learn More

What is Indonesia fat from starchy roots?