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In 2017, barley yield for Italy was 39,289 hg per ha. Barley yield of Italy increased from 14,722 hg per ha in 1968 to 39,289 hg per ha in 2017 growing at an average annual rate of 2.33 %.The description is composed by our digital data assistant.
Hordeum spp.: two-row barley (H. disticum) six-row barley (H. hexasticum) four-row barley (H. vulgare). Tolerates poorer soils and lower temperatures better than does wheat. Varieties include with husk and without (naked). Used as a livestock feed, for malt and for preparing foods. The roasted grains are a coffee substitute.
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