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Jordan - Food production index

145.5 (index) in 2016

In 2016, food production index for Jordan was 145.5 index. Food production index of Jordan increased from 38.6 index in 1967 to 145.5 index in 2016 growing at an average annual rate of 4.60 %.

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What is food production index?

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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What is Jordan food production index?

Date Value Change, %
2016 145.5 -3.21 %
2015 150.3 11.45 %
2014 134.9 1.41 %
2013 133.0 3.92 %
2012 128.0 -1.18 %
2011 129.5 2.09 %
2010 126.9 12.62 %
2009 112.7 6.47 %
2008 105.8 3.66 %
2007 102.1 0.78 %
2006 101.3 0.51 %
2005 100.8