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Kazakhstan - Starchy roots production

159 (kg per person per year) in 2007

In 2007, starchy roots production for Kazakhstan was 159 kg per person per year. Starchy roots production of Kazakhstan increased from 125 kg per person per year in 1992 to 159 kg per person per year in 2007 growing at an average annual rate of 10.49 %.

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What is starchy roots production?

Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.

What is Kazakhstan starchy roots production?

Date Value Change, %
2007 159 16.06 %
2002 137 33.01 %
1997 103 -17.60 %
1992 125