In 2007, alcoholic beverages production for Lesotho was 25 kg per person per year. Between 1992 and 2007, alcoholic beverages production of Lesotho grew substantially from 18 to 25 kg per person per year rising at an increasing annual rate that reached a maximum of 19.05 % in 2007.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
Production per person is the amount produced, in terms of quantity, for each individual in the total population. Figures are shown for main food groups.