Maldives - Starchy roots for food

17 (thousand tonnes) in 2021

In 2021, starchy roots for food for Maldives was 17 thousand tonnes. Though Maldives starchy roots for food fluctuated substantially in recent years, it tended to increase through 2012 - 2021 period ending at 17 thousand tonnes in 2021.

The description is composed by our digital data assistant.

Download our latest AGRICULTURE data brief

The Agriculture Data Brief spans land use, machinery, and fertilizers to agricultural production, trade, and forecasts, providing you with the latest data and insights developed using recognized data sources to support your analysis.

What is Maldives starchy roots for food?