In 2017, primary vegetables yield for Mexico was 220,053 hg per ha. Primary vegetables yield of Mexico increased from 87,133 hg per ha in 1968 to 220,053 hg per ha in 2017 growing at an average annual rate of 2.13 %.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
Download our one-page PDF full of live links to agriculture-related data, statistics, and dashboards from leading industry sources. From food security and prices to agricultural production and supply, gain direct access to key decision-making data.