In 2013, eggs for food for Mexico was 2,243 thousand tonnes. Between 1964 and 2013, eggs for food of Mexico grew substantially from 151 to 2,243 thousand tonnes rising at an increasing annual rate that reached a maximum of 22.16 % in 1967 and then decreased to 12.04 % in 2013.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
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