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Mexico - Starchy roots for food

2,014 (thousand tonnes) in 2013

In 2013, starchy roots for food for Mexico was 2,014 thousand tonnes. Starchy roots for food of Mexico increased from 513 thousand tonnes in 1964 to 2,014 thousand tonnes in 2013 growing at an average annual rate of 3.48 %.

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What is Mexico starchy roots for food?

Date Value Change, %
2013 2,014 -7.83 %
2012 2,185 21.46 %
2011 1,799 -6.25 %
2010 1,919 5.09 %
2009 1,826 -8.47 %
2008 1,995 -3.16 %
2007 2,060 8.36 %
2006 1,901 -0.83 %
2005 1,917 4.75 %
2004 1,830 -4.69 %
2003 1,920 19.40 %
2002 1,608