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Morocco - Food production index

118.5 (index) in 2016

In 2016, food production index for Morocco was 118.5 index. Food production index of Morocco increased from 30 index in 1967 to 118.5 index in 2016 growing at an average annual rate of 3.96 %.

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What is food production index?

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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What is Morocco food production index?

Date Value Change, %
2016 118.5 -14.76 %
2015 139.0 5.66 %
2014 131.6 2.97 %
2013 127.8 3.79 %
2012 123.1 -4.10 %
2011 128.4 2.65 %
2010 125.1 3.01 %
2009 121.4 18.51 %
2008 102.5 10.46 %
2007 92.8 -15.54 %
2006 109.8 17.83 %
2005 93.2