Morocco - Production of pig meat

1 (thousand tonnes) in 1982

Morocco production of pig meat was at level of 1 thousand tonnes in 1982, unchanged from the previous year.

The description is composed by our digital data assistant.
What is production of pig meat?

Meat, with the bone in, of domestic or wild pigs (e.g. wild boars),whether fresh, chilled or frozen.

Download our latest AGRICULTURE data brief

The Agriculture Data Brief spans land use, machinery, and fertilizers to agricultural production, trade, and forecasts, providing you with the latest data and insights developed using recognized data sources to support your analysis.

What is Morocco production of pig meat?