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Republic of Korea - Food production index

102.8 (index) in 2016

In 2016, food production index for Republic of Korea was 102.8 index. Food production index of Republic of Korea increased from 30.8 index in 1967 to 102.8 index in 2016 growing at an average annual rate of 2.61 %.

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What is food production index?

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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What is Republic of Korea food production index?

Date Value Change, %
2016 102.8 -1.40 %
2015 104.3 -1.72 %
2014 106.1 2.42 %
2013 103.6 4.34 %
2012 99.3 1.31 %
2011 98.0 -3.17 %
2010 101.2 -5.94 %
2009 107.6 2.79 %
2008 104.7 3.18 %
2007 101.5 0.68 %
2006 100.8 0.88 %
2005 99.9