In 2016, production of pigs at carcass weight basis for Amur Region was 10.1 thousand tonnes. Though Amur Region production of pigs at carcass weight basis fluctuated substantially in recent years, it tended to increase through 1997 - 2016 period ending at 10.1 thousand tonnes in 2016.
The description is composed by our digital data assistant.Production of livestock and poultry for slaughter is an indicator characterizing the result of using of livestock and poultry for slaughter for meat. Total amount of production of livestock and poultry for slaughter is reported on dead weight basis and includes both livestock and poultry sold for slaughter and livestock and poultry slaughtered at farms, peasant farm enterprises, sole proprietorships and farm units of population.
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