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Sierra Leone - Food production index

201.2 (index) in 2016

In 2016, food production index for Sierra Leone was 201.2 index. Food production index of Sierra Leone increased from 41.5 index in 1967 to 201.2 index in 2016 growing at an average annual rate of 3.68 %.

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What is food production index?

Food production index covers food crops that are considered edible and that contain nutrients. Coffee and tea are excluded because, although edible, they have no nutritive value. 2004-2006 = 100.

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What is Sierra Leone food production index?

Date Value Change, %
2016 201.2 16.25 %
2015 173.1 -1.24 %
2014 175.3 1.34 %
2013 172.9 5.27 %
2012 164.3 3.07 %
2011 159.4 6.28 %
2010 150.0 12.39 %
2009 133.4 23.32 %
2008 108.2 7.30 %
2007 100.9 -12.98 %
2006 115.9 25.57 %
2005 92.3

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