In 2017, food exports for United States of America was 10.3 %. Though United States of America food exports fluctuated substantially in recent years, it tended to decrease through 1968 - 2017 period ending at 10.3 % in 2017.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
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