In 2016, food exports for United States of America was 10.8 %. Though United States of America food exports fluctuated substantially in recent years, it tended to decrease through 1967 - 2016 period ending at 10.8 % in 2016.The description is composed by Yodatai, our digital data assistant. Have a question? Ask Yodatai ›
Food comprises the commodities in SITC sections 0 (food and live animals), 1 (beverages and tobacco), and 4 (animal and vegetable oils and fats) and SITC division 22 (oil seeds, oil nuts, and oil kernels).
The United States being the biggest economy in the world significantly influences the global economic situation. The US economy is comprehensively covered by data and statistics from multiple government and private sources. We selected the most significant and up-to-date ones and presented them in this cheat sheet.